MODERN MEXICAN CATERING by TOAST Catering - San Diego, CA
JICAMA SALAD WITH LIME-CILANTRO DRESSING
Arugula and Mesclun with Julienned Cucumber, Toasted
Pine Nuts, diced Mango and Mexican Queso Fresco
CLASSIC CAESAR SALAD
CITRUS MARINATED CEVICHE
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MEXICAN RED RICE
Served with side of Sour Cream and Fire Roasted Salsa
Served with side of Sour Cream and Fire Roasted Salsa
MEXICAN LASAGNA
Layers of Chicken and Chorizo Ragu with Fontina Cheese
CHICKEN ENCHILADA
Served with Guacamole and Lime Wedges
SOUTHWESTERN CARNITAS
Slowly Braised Pork with side of Sautéed Swiss Chard and Grilled Corn and Black Bean Salsa
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DESSERT
FLAN
Traditional Mexican Crème Caramel
ARROZ CON LECHE
Pumpkin Ginger Rice Pudding
Call TOAST today for menu consultation on your next catering event in San Diego.
